Wood Burning pizza oven grill, original homemade pastas and original desert
In de cuisine:
An Italian team of chefs from Milano, Portofino, Florence, Rome and Venice.
The Space:
Bar / Smoking Section - seating for 36 people
Main Dining Room Loft - seating for 150 people
Dining Room Hours:
12 pm - 12 am Sunday through Thursday
12 pm - 1 am Friday and Saturday
Bar and Pizza Oven open until 1 AM on
weekdays, 2 AM on weekends
Price Range:
Appetizers $4.50 to $14.00
Pizza $10.00 to $19.00
Pasta $9.75 to $19.00
Entrees From $17.00
Specialties:
• Fabulous homemade pastas with pesto, tomato, porcini mushrooms, caviar, and truffles
• Grilled marinated meats, fish and vegetables
• Cherrywood burning oven pizzas, moisture free
and crispy
• Italian imported Buffalo Mozzarella and Parma Prosciutto
• Italian specialties like Branzino Al Sale
• Carpacci from different Italian regions
• Tiramisu, Panna Cotta and Lemon Tarts
Credit Cards:
Visa, Mastercard, Diners, and
American Express
Reservations:
Only necessary for large groups
Owners:
Vittorio Assaf & Fabio Granato
Site Design & Media © 2003 House of Schwartz