Long Island City
Jackson Avenue, Queens
Now Open!
Hours & Location
Monday - Sunday: 4-10pm
28-40 Jackson Avenue,
Long Island City, NY 11101
(718) 360-5670
Menu
All Day Menu
Classic Antipasti
Shrimp, avocado and Cognac cocktail sauce
Italian buffalo mozzarella, sliced tomatoes & fresh basil
Market fresh seafood salad marinated in tangerine oil
Insalate
Boston lettuce, radish & Champagne mustard dressing
Classic Caesar with shaved Parmigiano Reggiano
Thin sliced Brussels sprouts, pear, walnuts, grapefruit, arugula, cranberries, Parmigiano Reggiano, lemon honey dressing
Romaine lettuce, hearts of palm, avocado, lemon dressing
Arugula, shrimp, cannellini beans, grape tomatoes, Champagne mustard dressing
Free range chicken breast, romaine, mesclun, sun dried tomatoes, raisins, pine nuts & pesto dressing
Pecorino romano, pear, fresh mint, Serrano chili, croûtons
Risotti & Ravioli
Spinach & ricotta ravioli, Parmigiano Reggiano, butter & sage sauce
Heart-shaped lobster ravioli in lobster bisque sauce
Carnaroli rice, shrimp, calamari, clams
Pasta
Fresh homemade tomato sauce, basil & extra virgin olive oil
Pecorino romano & fragrant toasted crushed black pepper
Homemade tomato sauce, crushed red pepper & parsley
Clams, white wine, garlic & fresh parsley
Bacon, Parmigiano Reggiano, Pecorino, eggs & fragrant black pepper
Made with homemade Bolognese meat sauce
Thin sliced zucchini, lightly fried, cream of Parmigiano Reggiano and fresh basil
Homemade vodka sauce, red chili flakes
Extra virgin oil, red pepper flakes, garlic and Parmigiano Regginao
Homemade soft potato gnocchi served with homemade basil pesto and pine nuts
Bow tie pasta, baby shrimp, cream and lemon zest
Homemade with our Bolognese sauce
Secondi Piatti
From Faroe Islands, served with fingerling potatoes and avocado
Sautéed in white wine sauce & cherry tomatoes, served with fingerling potatoes
Chicken breast, pounded & breaded, sautéed, topped with mozzarella & tomato sauce served with mixed greens
Chicken breast, pounded & breaded, sautéed, served with arugula & cherry tomatoes
Spaghetti squash with sautéed vegetable mix, pine nuts & tomato sauce
Eggplant, mozzarella, homemade tomato sauce, fresh basil & Parmigiano Reggiano
Sides
Baked with herbs and sea salt
Sautéed in garlic and extra virgin olive oil
Traditional caponata
Infused black truffle salt
Served with black truffle honey
All Day Menu
Italian Classica
tomato, mozzarella, black olive & basil
tomato, oregano & garlic
tomato, mozzarella & Italian pepperoni
spicy red hot chili pepper, tomato, mozzarella & basil
tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
Gourmet di Serafina
fontina, mozzarella, topped with arugula & shaved Parmigiano Reggiano
fontina, mozzarella, Gorgonzola & Parmigiano Reggiano
our secret recipe, a bouquet of Italian cheeses & black truffle
Di Serafina
tomato, mozzarella & sautéed mushrooms
tomato, mozzarella, Italian spicy sausage & mushrooms
fresh burrata, tomato, basil
Dessert (all our desserts are homemade)
lady fingers dipped in espresso, mascarpone cream, dusted with cocoa
Italian ricotta cheesecake
made with fresh berries and raspberry whipped cream
dark chocolate souffle' served with vanilla ice cream
hazelnut mousse, hazelnut spread, crispy chocolate glaze sprinkled with hazelnut
with special Nutella sauce. Perfect to share!