Madison 38th
Midtown NYC
Hours & Location
Monday through Friday: 7am - 10 pm,
Saturday and Sunday:
8am-10 pm
241 Madison Avenue, New York, NY 10016
(646) 779-7667
Menu
All Day Menu
Antipasti
toasted bread with marinated fresh tomatoes, basil, extra virgin olive oil & a touch of garlic
fried calamari served with our homemade spicy tomato dip
lightly fried artichokes & burrata
homemade meatballs topped with Parmigiano Reggiano, tomato sauce, basil & toasted bread
cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
sushi grade yellowfin tuna, avocado, marinated the italian way
thinly sliced filet mignon, warm black truffle sauce & boiled potatoes
baby artichikes sliced raw, Parmigiano Reggiano, EVOO, lemon, salt and pepper
buffalo mozzarella, sliced tomatoes & fresh basil
prosciutto di Parma, prosciutto cotto, mortadella, truffle cheese with honey & toasted bread
whipped ricotta drizzled with honey and black truffle, served with toasted bread
fresh lobster, brioche rolls and homemade chips
Insalate
classic Caesar with Parmigiano Reggiano
baby arugula, cherry tomatoes, Parmigiano & fig vinaigrette
romaine, carrots, hearts of palm, avocado, corn & lemon dressing
pecorino romano, pear, fresh mint, Serrano chili & mini croûtons
honey, roasted pine nuts & balsamic vinaigrette
free range chicken breast, romaine, mesclun,sun dried tomatoes, raisins, pine nuts & pesto dressing
Brussels sprouts, pear, walnuts, grapefruit, arugula, Parmigiano Reggiano, cranberries & lemon-honey dressing
red & yellow orange, fennel, feta, pistachio, yellow raisins, mesclun, honey, ornage & mustard dressing
farro, mixed vegetables, pine nuts & buffalo mozzarella, finished with lemon and extra virgin olive oil
Pasta
spicy tomato sauce with parsley & crushed red pepper
homemade tomato sauce, Parmigiano Reggiano & fresh basil
extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
(made spicy upon request) homemade tomato sauce, red pepper flakes, a splash of vodka & cream
pecorino romano, crushed black pepper & extra virgin olive oil
bacon, Parmigiano Reggiano, pecorino, eggs & black pepper
bow tie pasta, baby shrimp, cream & lemon zest
paccheri pasta, eggplant, ricotta, chery tomatoes, basil and pecorino
spicy sausage & broccoli rabe
with our homemade meat sauce
homemade pappardelle with braised short ribs, tomato red wine sauce
cherry tomato sauce & Parmigiano Reggiano
fresh clams, white wine, a touch of garlic & parsley
with our homemade meat sauce
homemade tagliolini, Italian black fresh truffle & Parmigiano Reggiano
homemade spinach & ricotta ravioli served with butter & sage
homemade ricotta & porcini ravioli sautéed with porcini mushrooms
heart-shaped lobster ravioli in a lobster bisque sauce
carnaroli rice with porcini mushrooms (Please allow 15 min)
black truffle ravioli & a touch of butter
carnaroli rice, prosecco & black truffle (Please allow 15 min)
Secondi Piatti
spaghetti squash with sautéed vegetable mix, pine nuts & tomato sauce (Vegan)
eggplant, “fior di latte” mozzarella, tomato sauce, fresh basil & Parmigiano Reggiano
Grilled, served with cherry tomatoes, avocado, & red onion
sautéed in white wine sauce & cherry tomatoes, served with fingerling potatoes & asparagus
grilled swordfish, gren apple, red onion & mixed greens, finished with pesto and parsley vinaigrette
Wagyu beef, fontina cheese, caramelized onions & French fries
free range chicken breast, breaded & sautéed with arugula tomatoes & basil
free range chicken breast, breaded & sautéed, topped with tomato & mozzarella.
free range chicken breast with arugula & tomatoes
served with broccoli and roasted potatoes
Pizza
tomato, mozzarella, basil & olives
tomato, “fior di latte” mozzarella & basil
tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
tomato, mozzarella & pepperoni
tomato, buffalo mozzarella & basil
tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
mozzarella, fontina, Parmigiano Reggiano & gorgonzola
mozzarella, fontina, Italian bresaola & baby arugula
mozzarella, roasted peppers, eggplant & baby arugula
our secret recipe, a bouquet of Italian cheeses & fresh black truffle
tomato, mozzarella & mushrooms
homemade vodka sauce & fior di latte mozzarella
tomato, mozzarella, prosciutto di Parma & chopped tomatoes
tomato, mozzarella, mushrooms & spicy sausage
fresh burrata, tomato, basil & prosciutto di Parma
focaccia baked with herbs
robiola cheese & truffle oil. Our own specialty